Skip to main content

Pear Butter and Other Canning

While perusing my canning cookbooks, I came across some pear recipes.  In the end, the one I used was online, here.  My boys were skeptical of the star anise but we made it once as-written and it is pretty great.  And we wondered, are there other kinds of anise?  I went and got more pears for another batch (and pictures, of course!)


I made more peach preserves.  It's the easiest thing to come by in large quantity, a box of good peaches, and a crowd pleaser, definitely.    I used my favorite recipe as previously posted.


And lovely strawberry... preserve.  Jam?  I'm not sure.  Poor strawberry stuff, no spices; just lemon and sugar - and I used all the lemons.  I ate that strawberry after the pictures, and it was delicious.


I'm thinking that these would all be perfect for a tea party, and perhaps I should make some lemon curd.  Have you made lemon curd?  I'll have to look for a recipe unless you can suggest one...?
Labels:

Comments

  1. StephanieJuly 31, 2016 at 9:06 AM

    I am going to the Farmer's Market immediately! I have a recipe for pear honey that is so good. Lemon curd? Love it, but I have never made it. Pretty, pretty blog, BTW. Stephanie

    ReplyDelete
  2. ThimbleannaAugust 1, 2016 at 8:24 AM

    I've made lemon curd, but can't remember what recipe! ;-8 Just be sure to avoid a pan with any sort of aluminum in it or your curd will taste metallic -- I ruined a batch that way once. Your photos are mouth-wateringly beautiful -- as always!

    ReplyDelete
  3. JulieAugust 2, 2016 at 7:35 AM

    ooh, that pear jam looks amazing- I bet the star anise, ginger and nutmeg were perfect additions. I love pear jam! I haven't done any canning since my daughter came along 4 years ago, but I used to get together with a couple of girlfriend, and we'd all bring the ingredients for a certain canned good, and then we'd make the batches all together and divide the spoils. It was always a lot of fun. Sadly we never made lemon curd, though!

    ReplyDelete
  4. SamAugust 7, 2016 at 11:24 AM

    I am drooling over here. I've never tried making preserves, but this sounds like something that needs to be added to the 'must try' list.

    ReplyDelete

Post a Comment

I love reading your comments! Please be sure to LEAVE YOUR EMAIL ADDRESS (if it isn't included in your profile) so that I may respond to you. Thank you!

Popular posts from this blog

garden panos from 2023

 Last year, I made some effort (not thoroughly successful) to capture state-of-the-garden pictures every month, including panoramas stitched together on Photoshop, in order to get the whole view of what's happening.  So here's a little recap of the garden in 2023! early March April May June August It appears that I missed July, and either didn't take or didn't save this project in September, although we didn't have a killing frost very late into the season - we were still harvesting a few things in October.  As much as I loved the lettuce that was growing in the tunnel, and getting an early start on a few things, I'm not a fan of plastic anywhere, especially in my garden, so I am looking at options - cold boxes with old windows, etc.  I'm planning to start my 2024 garden this month - pea planting, planning, and seed starting in March!  What are you planting?  
1 comment
Read more

Night

Trixie (as in Speed Racer) and Stitch (as in per inch) Night My kitten walks on velvet feet And makes no sound at all; And in the doorway nightly sits To watch the darkness fall. I think he loves the lady, Night, And feels akin to her Whose footsteps are as still as his, Whose touch as soft as fur. Lois Weakley McKay ... a childhood favorite from The How and Why Library. Thank goodness my parents moved last year and sent this book my way. Otherwise, I would have just the first line running through my head forever!
1 comment
Read more

Spring Means Baseball!

I've had this idea for a knitting pattern in my head and it's finally come to fruition!  I am still polishing up the pattern, but here's a quick peak:  PS:  There's more than one size and this one is too big for me but it was the only one I had "stitched up."
13 comments
Read more